Composition
Ingredients: Lentils, chickpeas, rapeseed oil, dried peas (5%, equivalent to 15% peas), dried carrots (2%, equivalent to 18% carrots), potato flakes, tomato (1%), minerals, mixed herbs (0.75%, rosemary, parsley, oregano, marjoram, mint), sunchoke (0.5%), seaweed (0.2%).

Analytical constituents (per 100 g)
Moisture 67%
Protein 6.5%
Fat 6%
Fibre 2%
Ash 3%
Omega 6 fatty acids 1%
Omega 3 fatty acids 0.4%
Metabolisable energy (NRC, 2006) 1,296 kcal/kg

Nutritional additives (per kg)
Vitamin A 3,500 IU
Vitamin D3 350 IU
Vitamin E 26 mg
Zinc 30 mg
Iron 20 mg
Copper 3 mg
Manganese 3 mg
Iodine 0.5 mg
Selenium 0.02 mg
Taurine 200 mg
L-Carnitine 100 mg
DL-Methionine 200 mg
All ingredients Non-GMO

Key features
Complete, balanced, hypoallergenic vegan wet food
Supports digestion, skin, coat and vitality
Grain-free, meat-free, dairy-free, gluten-free, soya-free, Non-GMO, free from artificial colours and flavours
100% recyclable packaging

Feeding guide
Divide the daily amount into two meals. Always provide fresh water.

Storage
Store in a cool (<22°C), dry place away from heat, moisture and direct sunlight. Once opened, keep covered and refrigerated for up to 2 days.